VEAL ENTRECÔTE WITH CABRALES CHEESE SAUCE
€25.00
VAT included
Allergen information refers to the entire dish. Whenever possible, we can offer adapted preparations. Please don't hesitate to ask our staff.
NUTRITIONAL VALUE PER SERVING
Energy (kcal): 856,57
Protein (g): 46,35
Carbohydrates (g): 27,83
Dietary fibre (g): 3,75
Total fat (g): 62,08
Saturated fat (g): 19,18
Monounsaturated fat (g): 29,35
Polyunsaturated fat (g): 9,13
Minerals
Calcium (mg): 113,37
Iron (mg): 4,81
Sodium (mg): 1560,03
Vitamins
Vitamin B2 (mg): 0,52
Folic acid (μg): 46,12
Vitamin C (mg):64,80
Vitamin D (μg): 0,03